Franks In A Blanket
Franks In A Blanket
Smoked sausage in a parmesan topped puff pastry
- No artificial flavors
- 8 g protein per serving
Keep frozen until ready to prepare. Remove all packaging. Ensure product reaches a minimum internal temperature of 165°F (74°C). Appliances vary. Adjust baking time as needed.
Do not prepare in the microwave oven.
- Preheat oven to 400 °F (200°C).
- Place product, flat side down, 1 inch apart on a baking sheet.
- Place baking sheet on middle oven rack and bake for 18 to 20 minutes or until pastry is light golden brown.
Careful, the product will be hot!
- Preheat air fryer to 375°F (190°C).
- Place 12 pieces in a single layer in the basket.
- Bake for 5 minutes, shake the basket and bake 3 to 4 minutes more.
Careful, the product will be hot!
Ingredients
Smoked sausage (pork, water, modified corn starch, brown sugar, salt, sugar, corn syrup solids, spices, potassium lactate, sodium ascorbate, flavor, sodium diacetate, sodium nitrite, spice extractives, smoke), enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), non hydrogenated canola, modified palm and palm kernel oil shortening, water, parmesan cheese (milk, bacterial cultures, salt, enzymes, cellulose), breadcrumbs (enriched flour [wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], sugar, yeast, salt), egg, salt, granulated garlic, spice & coloring, yeast.
Contains wheat, milk, egg.
Nutrition facts
Serving size | 4 pieces (78g) |
Calories | 280 |
% Daily Value* | |
---|---|
Total Fat 21g | 27% |
Saturated Fat 7g | 35% |
Trans Fat 0g | |
Cholesterol 35mg | 12% |
Sodium 450mg | 20% |
Total Carbohydrate 15g | 5% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | |
Includes 0g Added Sugars | 0% |
Protein 8g | |
Vitamin D 0mcg | 0% |
Calcium 41mg | 4% |
Iron 2mg | 10% |
Potassium 101mg | 2% |