French Onion Soup with Extra Cheese

Add more cheese to your French Onion Soup for some extra gooey-goodness! Be it Swiss, Gruyère or Mozzarella, it’s a simple way to add an extra layer of flavor.

Ingredients

• 1 Cuisine Adventures French Onion Soup
• 1/2 cup (125 ml) of cheese Swiss, Gruyère or Mozzarella

Preparation Instructions

1. Place 1 soup, cheese on top, in a microwave-safe bowl (10 fl oz (300 ml) bowl capacity).
2. Heat on HIGH for 3 minutes.
3. Stir and heat for 2 minutes more.
4. Add the extra cheese (Swiss, Gruyère or Mozzarella) at the end of the cook time.
5. Broil in the oven. (Optional)