Fresh Herbs Dip with Chicken Poblano Firecrackers

This cool Fresh Herbs Dip made from dill, parsley and Greek yogurt offers a refreshing contrast to the heat from our Chicken Poblano Firecrackers.

Ingredients

• 6-8 Cuisine Adventures Chicken Poblano Firecrackers
• 1/2 cup (125ml) fresh dill, chopped
• 1/2 cup (125ml) fresh parsley, chopped
• 2 cups (500ml) Greek yogourt
• Salt & pepper to taste

Preparation Instructions

1. In a small bowl, combine yogurt and herbs.
2. Season with salt and pepper.
3. Serve with Chicken Poblano Firecrackers.